2023
Primmavera 2023
IGP Paestum Rosato
Primmavera was born during the first year of the pandemic. It owes its name and its double ‘emme’ to the song Stop Bajon by Tullio De Piscopo, because the phrase resonated in my head: ‘… quando ascimm fora sarrà primmavera…’.
(the name has the double M because Aglianico always has something extra)
The 2022 vintage was delicate in spring and very hot in June and July; fortunately, the August hailstorm only grazed the Vigna Nuova vineyard, and some heavy rains preceded the harvest.
Grape type Aglianico (80%) e Camaiola (20%)
Certification DOP
Wineyard Vigna del Ciglio, Comune di Rutino, foglio 12 particelle 20 e 24
Aspect Southern
Harvest Hand picked
Harvest time September 6 2022
Fermentation Natural fermentation in steel
Maceration No skin contact
Pressing Whole grape
Bottled – Late March 2023
Stopper Natural cork
Yield ~ 1400 bottles
SERVING
ANALYTICAL VALUES
Alcol 12%
Total Dry Extract 21,2 g/l
Total acidity (tartaric acid) 6,56 g/l
Ph 3,23
Malolactic fermentation completed
Volatile acidity 0,60
Total sulfur dioxide 16mg/l
Availability
Avalaible